ORGANIC NEGROAMARO
I.G.P. PUGLIA
Apulian grape variety that in its name contains its characteristics:
Negro as in Latin dark coloured and Amaro as pleasantly bitter to taste, making it suitable for any meal.
The main feature of our Negroamaro is the great balance between fruity, floral and spicy hints, making it a wine suitable for the whole meal.
| Wine name: | Negroamaro |
|---|---|
| Certificates: | Organic wine, vegan (no animal clarifiers used) |
| Appellation: | IGP Puglia |
| Awards: | 4 grappoli Bibenda, 89 James Suckling, 86 Veronelli |
| Grape variety: | Negroamaro 100% |
| Aging: | One year in steel tank, bottle |
| Alcohol | 13,5% vol |
| Tasting notes: | Intense ruby-dark garnet red color, with almost black reflections. |
| Food pairing: | Traditional Apulian dishes, game, baked meats, legume soups or mixed summer grills. |
Grape: Negroamaro
Territory: Terre del Gargano (Gargano Lands)
Farming: Organic
Fertilization: Marc and broad bean plants
Allevamento: controspalliera
Potatura: guyot
Plant density: 4000 plants/hectare
Yield: 12 T/hectare
Soil: Clayey
Harvest period: End of September
